Tendergreen leaves are oblong, thick, smooth and glossy green. Can be eating raw as a salad green or cooked like spinach. It’s best to water with a drip or trickle system that delivers water at low pressure at the soil level. Product Description. Tendergreen mustard offers the flavor and texture of spinach, but with greater yields and easier care. Tendergreen Mustard Seed (45 days) Tendergreen is also known as spinach mustard because of its thick, smooth upright leaves. Tendergreen is easy to grow and rich in vitamins and minerals. Use a rain gauge to check to see if you need to add water. It is both heat and cold tolerant, but when it does go to flower you will have … Although not a true spinach, Komatsuna is from the mustard family and is a relative of turnips, cabbage, rapini and bok choy. This variety maintains a deep green color when hot and with dry conditions. Tendergreen mustard is a Japanese green that can be eaten raw or cooked. Planting Time Harvest young foliage when it reaches 6-8 inches long, about 45 days after sowing. Mustard, Tender-green is heat and drought tolerant. Seeds germinate and grow quickly in late summer heat and mature to tender sweetness in cool weather. The smooth-textured leaves are great for summer salads, and when the colder weather COVID-19 UPDATE: All orders are being processed as normal within 1-2 Business Days. Let the culinary experimentation begin! Tendergreen mustard is widely used in Asian countries both in stir-fry and in salads. JavaScript seems to be disabled in your browser. Mustard Greens : Tendergreen Popular variety, produces deep richly flavored leaves This early piquant flavored green has dark green, fleshy leaves and grows uprightly to 2' tall. - Plant produces good yields of green mustard leaves. Pick the lower leaves or harvest the entire plant at once before the foliage becomes too tough. A heavy producer. No garden is complete without Mustard Greens. Firm lightly and water gently. Quantity Please select a quantity Add to cart Whoa! Please. Heat and drought resistant, â Tendergreen Mustardâ seeds can be planted virtually in any zones. Tendergreen has smooth leaves and makes a fine spinach substitute, especially in the fall. Thick, dark green, oblong leaves with a pale green mid-rib. Since it makes such a perfect spinach substitute, it’s hard to believe that Komatsuna is actually a mustard! Heavy producing. This leafy green is incredibly delicious, mild and tender. Continue to cook and stir until the greens are bright green, wilted, and starting to become tender, 2 to 3 more minutes. Customer Reviews. Tendergreen features dark-green, shiny leaves with smooth edges. Picture Information. Tendergreen Mustard Greens-DESCRIPTION 21 days-baby, 60 days mature. Allow 3-4 working days for shipping and upto 1 week for delivery by IndiaPost ₹ 60.00/-Description. The amount of sunlight this product needs daily in order to perform well in the garden. Usually cooked as greens but can be used raw in salads like spinach. Sow Mustard seeds from early spring to late summer, 15 seeds per foot, 1/4” deep in a row spacing of 30” to 36” apart. Tendergreen is a heavy producer that is a cross between mustard and spinach. Mustard-Spinach or Komatsuna. Tendergreen Mustard. Tendergreen Mustard Spinach Seeds This versatile Japanese green is called mustard spinach, spinach mustard, or komatsuna, but it's neither mustard nor spinach! Free shipping . Full sun means 6 hours of direct sun per day; partial sun means 2-4 hours of direct sun per day; shade means little or no direct sun. Image not … For a fall harvest, pick after a light frost as the frost improves the flavor. Frequently referred to as one of the “most underrated” leafy greens, komatsuna is simply mouth watering. Thinnings are delicious as fresh snacks or in salads. You can't buy your own item. It is much milder in flavor than regular mustard greens. Plants need about 1 inch of rain per week during the growing season. Loyalty Points: 55. The baby leaves can harvested in 28 days and the larger leaves around 40 days. Sow Method Planting Instructions. SKU MU5-100. This is one of the better varieties of greens with its mild flavor, and the glossy green leaves can be used fresh or cooked. It does bolt slightly earlier than other mustard varieties, so it is best to sow spring plantings early enough that they will mature before the weather gets hot. The typical height of this product at maturity. The recommended time of the year in which this product should be planted. Thin gradually to stand 12 inches apart starting when seedlings are about 1-2 inches high. Your browser's Javascript functionality is turned off. Depending on soil and weather conditions when weeding Pollinated mustard that has milder. 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