It’s also a perfect summer dessert. This three-layer salad includes a pretzel crust, cream cheese center, and strawberry top. Add within the crushed pretzels … How to make Strawberry Pretzel Salad: Preheat oven to 350 degrees. put aside a 9×13 inch glass baking dish. Strawberry pretzel salad is a dessert or side dish made with a pretzel crust, cream cheese filling, and strawberry jello topping. Preheat oven to 400 degrees F. In a medium bowl, stir together the pretzel crumbs and sugar. See more ideas about Food, Recipes, Delicious desserts. https://www.favfamilyrecipes.com/strawberry-pretzel-jello-salad-2 Nov 16, 2020 - Explore Dora's board "Strawberry Pretzel Salad" on Pinterest. If you’d rather make your salad as a dip, you have a few options. 2 cups boiling water. It is salty, sweet, creamy, and refreshing all in one bite. 2) Preheat oven to 400 degrees. To do this in a zip top bag, use a rolling pin and roll back and forth over the pretzels until they are all crushed. See more ideas about yummy food, dessert recipes, food. Store uneaten dessert covered in the refrigerator for up to 3 days. My grandmother always made this whipped strawberry jello and cool whip salad for special occasions. Press the crumbs gently into the bottom of the jars. Strawberry pretzel salad is a delicious combination of sweet and salty which makes this dessert a hit. Pour the melted butter over top and stir with a fork until all of the crumbs are evenly moistened. This Strawberry Pretzel Salad in a Jar is just about the tastiest little treat ever. The original recipe called for a 10-ounce box of sweetened strawberries with juice, but a 15-ounce tub would work fine. Strawberry Pretzel Salad. It’s dangerously good! In a clean bowl, beat cream cheese, remaining sugar and milk with electric mixer until blended. In a medium bowl, beat the sugar and cream cheese until smooth. Growing up, my mom had a specific jello recipe for each Holiday. Spread evenly over the cooled crust. Then place in a bowl and add the melted butter and sugar and stir together. Now I give you Strawberry Pretzel Salad! In a medium bowl combine pretzel crumbs, melted butter and 1 Tbsp sugar. Spread over cooled crust. In a medium bowl, combine the pretzel crumbs, 4 tablespoons sugar and melted butter. Bake for 8 minutes and remove from oven. 2. Blend until you have pretzel crumbs. Bake 10 minutes. With its many different variations, the strawberry pretzel salad seems to be amongst the most popular. Bake at 350 degrees for 8 … Chill: Place the strawberry pretzel salad in the refrigerator to set completely, for at least 2 hours, before slicing. 6 oz strawberry jello powder; Instructions : 1. In a food processor, blender or even a zip top bag, crush the pretzels until they are a fine crumb consistency. Refrigerate until set, about 30 minutes. When I saw this version I thought it was so cute I wanted to give it a try. The combination of sweet, salty and tart make it irresistible. This means that everyone gets the same size and there’s no fighting at all. The first step to making this pretzel salad is to make the crust. You can always make it a bit healthier, using cream cheese low calorie, stevia instead of sugar, sugar-free gelatin, ligth whipped topping and light butter Prep 15 m Cook 10 m Ready In 2 h Ingredients 1… Remove from oven and cool completely. 2. 3. Preheat oven to 350°F. Set aside a 9×13-inch glass pan. Place pretzels in a ziplock bag, seal and tap with a kitchen utensil to slightly crush them. This layered strawberry pretzel dessert is loved by adults and kids. Strawberry Pretzel Salad is always a hit at parties. I’ll always be on board for any reason to start my meal with a dessert, so I gave this time-tested recipe a go. And since each individual portion is made up in their own individual jar, it’s always a hit with the kids, too! It’s sweet & salty, creamy, light, fruity and so delicious and beautiful too! This best-ever strawberry pretzel salad has a lemony cheesecake filling and lots of fresh strawberries. This is a recipe that you will enjoy making over and over again and everyone will love it! 1. Strawberry pretzel salad with fresh strawberries will keep for up to three days in the refrigerator. Spread the pretzels out on a backing sheet and bake for 8-10 minutes. You won’t put this dish with your other salad recipes, or even your sweetest Easter side dishes — no sir, this is straight-up dessert!. Place pretzels during a ziplock bag, seal and pound with a kitchen utensil to crush lightly. Stir in whipped topping until smooth. My strawberry pretzel salad recipe turns salads on their head! Ingredient notes: Pretzels: 12 thin (stick) pretzels will yield about 1/2 cup crushed pretzels, so you’ll want around 50 stick pretzels to get 2 cups (about 8 ounces).To crush pretzels, place in a zipper-top plastic bag and crush with a rolling pin or mallet. Strawberry Pretzel Salad is a family favorite at my house. For many growing up, the salad was the classic Strawberry Pretzel Salad. (which in my world, that’s a good day!) Spoon 2 heaping tablespoons of pretzel crust into the bottom of each of your jars. Refrigerate. Nov 24, 2016 - Explore Julie Martisauskas's board "Strawberry Pretzel Salad" on Pinterest. 20 oz frozen strawberries, slightly thawed . This Strawberry Pretzel Salad is insanely good! instructions. Set aside. Or, place in a food processor and pulse until crushed. Mix with a fork pressing sugar and butter into pretzel crumbs, until pretzel crumbs are moist. Add pretzels to the bowl of a blender or food processor. At Christmas, she would make her layered jello, Thanksgiving is her blueberry cream cheese jello, and Easter is her strawberry pretzel salad.The strawberry pretzel salad was always one of my favorites because you get the sweetness from the cream cheese/jello, but also the saltiness from the crushed pretzels. Avoid leaving it sit out of the refrigerator for too long or the crust starts to get soggy. https://www.allrecipes.com/recipe/14244/old-fashioned-strawberry-pretzel-salad Freezing jello destroys the chemical bonds in the gelatin, which means that it will become runny when you defrost it. The recipe is believed to have originated in the 1960s when the Joys of Jell-O cookbook was published. Then press in the bottom of a 9×13 inch pan. Sweet strawberries are always a hit in our house. IN THE FREEZER: It’s not a good idea to freeze strawberry jello pretzel salad. How to make strawberry pretzel salad in a bowl or as a dip. Strawberry pretzel salad — or something similar — probably dates back to the 1920s or 1930s when “there was a real craze for ‘congealed salads’ in American cooking.” The dates would certainly check out. For the recipe pictured, we used frozen sliced strawberries and added a small amount of water to make up for the syrup. Whether they are in Strawberry Romaine Salad, Strawberry Upside Down Cake or a Layered Strawberry Salad or Strawberry Pie, whatever the recipe, they are always a favorite!. Combine cream cheese, ½ cup sugar and vanilla in a medium mixing bowl. The salty pretzel crust is a perfect combination with the creamy cream cheese center, and topped with fresh strawberries and jello! It’s more like a dessert than a salad. Fold in whipped topping. Cook pretzel crust: Press into a lightly greased 9×13 pan. Instructions: Preheat oven to 350°F. Combine pretzel crumbs, 1/4 cup sugar and butter in a bowl., mixing well. Take this strawberry pretzel salad to a potluck supper or party. Be careful not to burn them. Press the crumbs into bottom of 13 x 9-inch pan. Now, THIS is a “salad” I can get on board with. We absolutely just love it. Since it’s so easy to toss together, and it’s no-bake. Combine ingredients for the pretzel layer: In a mixing bowl, combine crushed pretzels, sugar, and melted butter. 6 oz box of strawberry jello. Most recipes you’ll see call for frozen strawberries, but MY secret ingredient is fresh strawberries, because the texture is so much better. Stir with a fork until the butter is fully incorporated into the pretzel crumbs. Get the recipe from Food & Wine. This tasty treat is loved by adults and kids! Let cool completely. https://www.southernkitchen.com/recipes/dessert/strawberry-pretzel-salad You can just do the cream cheese and whipped cream portions and stir them together with crushed pretzels and fresh strawberries. In a bowl mix together the crushed pretzels, melted butter, and 3 tbs of sugar. Take the pretzels and crush them up. Strawberry jelly coating 1 pound of fresh strawberries, peeled and sliced 2 cups of boiling water 6 oz of strawberry gelatin powder. 2. 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