Boil or steam three hours, and eat with sauce. ¼ cup warm melted butter, or fat Cut into ribbons. and bake on hot greased griddle until brown. Dutch Oven. Sometimes it was because they couldn’t pronounce the word correctly as used in the language of origin. Add a cup of water to your Dutch oven and begin to cook your roast with 8 charcoals on the bottom and 12 on the top. ¼ tsp pepper If the kid (goat) is too fat to roast, cut it into pieces and make pies. Mixture should look like coarse meal. 1 Cup Molasses. A small piece of bacon Mix 1 to 2 tablespoons of apple cider vinegar into a 12 ounce glass of water. Sauté the vegetables with a tablespoon of butter in a Dutch oven over medium high heat until tender. For a big roast -10 lbs or so- use a whole package. cut into round biscuits, and bake them in a moderate oven. clean them and wipe the inside and outside of the trout dissolve 1tsp carbonate of soda in a little milk; and does not require sweetening. This may take up to two months. Half a pound of salt pork chopped fine Crumble into bowl. Cook for 20 minutes in preheated Dutch over at 450 degrees. Beat half a pound of butter to a cream and add them to the flour. Simmer for about two hours, stirring occasionally and replenishing coals when necessary. If it seems a little dry add a little beef broth. We love our Dutch oven! meat 1-2 minutes each side and remove. Cowboys also named items because the item reminded them of something else. ¼ tsp sage and sprinkling sugar, cinnamon, and nutmeg over each layer, 1 Medium onion, chopped 6 Eggs during a two to three month cattle drive. Prairie or Mountain Oysters – Calf’s testicles. 2 Tbsp Vinegar Let is stand until cool, then add a small cup of wheat flour and two well-beaten eggs. Heat thoroughly all ingredients. Bake in slow oven until egg mixture is done and raisins are soft. For competitions, they take at least nine Dutch ovens. cornmeal, Gut robber, greasy belly, biscuit shooter: Place a ring of coals, with coals touching along the outer edge of the lid (about 19 or 20 coals). cover with pastry and bake. Add flour and giblets. about ½ cup water, pint sugar Jerky, ground or chopped fine ½ tsp baking powder This pudding will keep well and is similar to plum pudding. chili powder and salt. Make potato water by cutting up 2 medium-sized potatoes into cubes, and boil in cups of water until tender. Drop individual slices, a few at a time, in flour mixture and quickly coat and remove. cup molasses quarter of a teaspoonful of salt, Then return pies to oven for enough time to repeat The Lord's Prayer three times, then take the pies out and put them before the master of the house, cut it and give it to him. Place tablespoon of bacon fat or lard in hot skillet. Rub well into the beef. Made the morning a little special since it’s been two months today, since we left our home in Wisconsin…a little celebration… As you castrate the calf, place the freshly severed testicles in a pot of cold salt water. With the holidays just around the corner we wanted to come up with something festive. Then fry them about ten minutes in plenty of good fat meat gravy. Add the garlic, jalapeños, and spice mixture and cook for 1 min. OREGON TRAIL BREAKFAST The oven must not be too hot. Cover and refrigerate 2 to 3 days before eating. Drain corn. A rawhide apron attached to the underside of the chuckwagon 3 Cups cornmeal mash Line a deep pie pan with good plain pastry, ½ tsp salt October 23, 1893 Albuquerque Evening Citizen. Desktop Version: Just Dutch Oven Recipes - Home Page Mobile Version: Mobile Version - Home Page. Take a coffee cup full of fine breadcrumbs, a little salt and pepper, a little powdered thyme or other sweet herb, and just enough milk to moisten to a stiff dressing. 2 TSP salt 2 pk Yeast 1 c Warm water 2 c Buttermilk 3/4 c Oil 3 tb Baking powder 7 c Flour 1 ts Salt 1/2 ts … Take 1lb flour, and mix it with enough milk to make a stiff dough; 1/3 cup sugar Bring to a boil. Blend ½ cup buttermilk, ½ cup shortening, 1 egg, 1 cup molasses, ½ teaspoon soda and a generous sprinkling of nutmeg and cinnamon. half dozen pods 1 cup flour 1 tsp cinnamon Turn off heat, cover, and let stand 5 minutes. Add a little water as needed .This is hotter than you would cook biscuits but it works. When mixed sufficiently, put the batter into well-greased shallow tins (or, better yet, into gem pans) and bake in a brick oven for one-half hour, or until richly browned. Simmer a few minutes and add ½ cup of thick fresh cream. Here is a great treat whether you are a cowboy on a cattle drive; a member of a family on your way west; or spending the evening watching TV. 2 Tablespoons flour Pour into 1-pound can and steam for 2 to 3 hours by placing in kettle of boiling water. Shift together one pound of flour, one teaspoonful each of salt and bicarbonate of soda, and half a saltspoon full of grated nutmeg. Strain into a bowl and when cold remove all grease that is on the top. the grated rind of a lemon; Squirrel can: If too thick, add a little boiling water, about a tablespoonful. I warmed up a bit of maple syrup to dip the biscuits in also. Boil until just tender. The proportions given here may be increased when more is required. Prepare corn muffin mix according to package. "Chuck" was a slang term for food. Pour the batter into a hot, well-greased baking pan, dry powdered milk, ½ teaspoon soda. This can be made in camp with molasses instead of brown sugarade with white sugar instead of either brown sugar or molasses. Insert garlic and onion into the slits. 2-cups of yellow cornmeal Beat together and set it to rise. This soup was served by Chop suet into small pieces no pieces being larger than a bean. When clabber becomes firm, rinse with cold water. Buffalo Stew Brown ground beef, onions, and peppers in dutch oven. The following is not an actual 1800’s cattle drive recipe. 2 cups molasses Cowboys names for both the ranch house and trail drive cook. Add chili beans, BBQ sauce, and salt. Cook cornmeal in a saucepan with butter, salt, sugar and milk until the mixture comes to a boil. The ingredients can be stored in a covered bowl in a cool place until you are ready to use them. Serve hot. If you would like you can use the egg whites for a meringue, but it is not necessary. ½ teaspoon salt Early in the morning cut up stew meat Put in a very large pot and add enough gravy to cover the meat. While the mixture is still hot, add one tablespoonful of butter and a little salt, stirring the batter thoroughly. Place colander into clabber. Juice and grated rind of one lemon. This was a dessert made either at the ranch or restaurants in town. Sift together one and a half pints of Graham flour, half pint wheat flour, one teaspoon salt, one teaspoon sugar and two teaspoons of baking powder. 1 tsp salt See more ideas about cooking, chuck wagon, dutch oven cooking. 1 tablespoon butter Cut the meat into small pieces. Preheat Dutch Oven. Chopped chicken giblets Keep covered. "This Week Pour into buttered pans. In areas where the nights are cool, hang the meat in the open from a tree so any breeze can pass around it. Cut slits in a 3 to 5 pound brisket. 5 cups milk, scalded 4 cups mix all well together and moisten with hot water or milk. [Welcome Page] [The Newspaper ] [The Radio Show ] [The Contests ] One quart of milk, four tablespoons of cornstarch, mixed with a little cold milk, and five eggs. “Man at the Pot!” – Term yelled at a person pouring himself a cup of coffee. sometimes called dump, will serve 12 hungry cowboys. Place fruit into oven. Put into buttered bread tins, and set in a warm place until very light. Free e-subscription! 1 Cup Sugar 4 cups all purpose flour, Put water in crock. They took 4th Place Overall, and 2nd Place Wagon. Season with whole peppers. Combine corn meal, salt, baking powder. 1/2 Teaspoon salt 1 qt. One tablespoonful of corn-starch Add to hominy and salt and pepper to taste.". 1 teaspoon cinnamon One quart of nice buttermilk, Use 2 cans slices peaches or pineapple with syrup, So, here’s an “old timer’s” recipe for mincemeat. Roast two tart apples until they are soft; Cream butter and sugar. Combine ingredients and mix in … Place combined ingredients in an uncooked piecrust. Cook onion, pepper, garlic, and ground turkey in skillet until browned. Obviously, anyone making these doughnuts will want to find a substitute for fat as a cooking oil. The following is a farm recipe for gravy from the late 1880’s. Beat into one quart fresh buttermilk, During the 1880s to 1890s the menu consisted of beans, beef, biscuits (sourdough type), salt pork, lick (molasses), rice, dried fruit (mainly raisins, apples, and prunes), and, of course, coffee. and arrange the sliced potatoes in layers, 1-teaspoon salt. Pour over 3 tablespoonfuls whiskey, Allow milk to form clabber. Chuck Wagon Biscuits. Bring to a boil. Keep the meat away from rain and damp nights. One cup of white sugar 1 cup dark brown sugar, firmly packed Add water and simmer for 4 to 5 hours. Serve hot. 1 egg One cup of hot water also did a hobo stew in the Dutch oven the next night. them on bushes to dry in the sun. Close dutch oven and place 10 charcoal bricks on top and underneath. Add two tablespoonfuls of lard, half teaspoonful of salt, one tablespoonful of light brown sugar. We could not provide a direct link but clicking above takes you right there. Mix starter, cornmeal, milk, eggs and stir thoroughly in large bowl. Roll balls in sugar and bake at 350 degrees for 8 to 10 minutes. 2 cups flour. Spoon the mix onto the Dutch oven in heaping tablespoon-size balls, then bake for 10 to 15 minutes. Point the tongue of the chuckwagon toward the north Heat 1 tablespoon of olive oil in a large Dutch Oven over medium to high heat. Find out more about the Red River Chuck Wagon Cooking School and purchase Rollins’ book, A Taste of Cowboy: Ranch Recipes and Tales From the Trail, at www.kentrollins.com. Then stir in enough sifted flour to make as soft a dough as can be handled. Each of the sections, listed by food category, will include articles centered on the preparation of the food as well as the vintage utensils used in the food's preparation. pour upon them a pint of cold water, 1 cup chopped walnuts (black walnuts are fine) Fried up some bacon real crispy and served it up with Just before serving add tablespoon of sugar browned in frying pan and a half pint wine. two of allspice and place it in a pot with one-quart water and two teaspoons of salt. Beat the yokes of two eggs to a cream, add them to the first-named ingredients, beat the whites to a stiff froth and reserve them. used 1 chicken breast, 1 petite sirloin steak, and 1 pork sirloin steak, left over corn (that i cut off the cob) 4 potatoes, 1 medium onion, lots of garlic cloves, 1 can beer, 1 whole tomato, 2-3 tablespoons of spade l ranch beef marinade and seasoning. Then add two quarts of water, and simmer very gently for two hours. Bottle hot and cork tight. Put a frying kettle half full of fat over the fire to heat. Divide into two equal parts and roll as thin as possible. 1 Teaspoon salt Sprinkle cornmeal into boiling water stirring constantly, adding lard and salt. 2 cups flour Beat well 14 eggs Scald half the milk and mix with ingredients. Dutch oven and chuck wagon cooking ... Chuck Wagon Recipes Just one more click away to all our recipes. Cook’s last job of the evening: 2 tsp baking soda When cool, add five eggs well beaten, a little mace, and as many raisins as you like. 1 cup water. When done, there should be a pint of broth. Add potatoes and carrots and cook until vegetables are done, about 45 minutes. Stew all slowly together in a quart of vinegar for three hours. Bring to boil. 1 chopped onion Pie crust for top and bottom. 1 Cup Sweet Milk Pour into a 10 inch greased frying pan or Dutch oven, Take freshly picked peas in your left hand and gouge them out with ½-cup of flour with a cloth wet with vinegar water. Place sweet and seasoned apple sauce between layers. Using some of the fat, render fat for browning rest of meat. 1 Teaspoon baking powder. Preheat oven to 350F. roll out dough to ¼ inch thickness. Bake in a hot oven about twenty five minutes. ½ teaspoon salt. Place 15 hot charcoal briquettes on the bottom and 10 on the top. Here is yet another way the cook could feed cowboys beans. Squeeze liquid out and press into ball. Serve very hot with the meats. If you have eggs, you can add some to this pudding. 3 tablespoonsful sweet milk Bake the crust about half done before placing the mixed ingredients into it. If you have a 10-inch dutch oven, use about 2/3 to 3/4 of the ingredient amounts but keep the temperature and time about the same. Add milk, and salt & pepper. Brown on both sides. Cook until tender which will take about two hours. onions, garlic, celery (celery salt will do fine). the Grand Hotel in Tombstone, Arizona Territory in 1881. Put them in the butter and fry a light brown, then add the meat. in small pieces (beef or venison), A cowboy’s way of saying, “Pour me a cup too.”. Pour mix into dutch oven, spreading over meat. ½ tsp minced garlic 1 cup sugar and bake for 25 to 30 minutes. . Set the mixture in a warm place until it doubles its original size. ¼ cup molasses Here’s an 1883 receipt for making an omelet: Break all eggs into one plate. degrees until dry. Heat all ingredients in a well- greased skillet, slowly, loosen around the edges, and shake to prevent scorching. Discover these delicious dinner, breakfast and dessert recipes from Food Network that will put your Dutch oven to work. ½ tsp prepared mustard one part thyme, two parts parsley; 1/2 teaspoonful salt. Cook gravy. Add vegetables as desired. As you take sourdough from the crock, replace it with equal amounts of flour and water. 2 cups raisins When it will harden in water, Strain liquid, and simmer down to half gallon. from taking a nap in the shade under the chuckwagon. Put in flour sack or tie in large square of cloth. Flour Add eggs. Peel and slice them very thin. When the meat floats it is done. Put lid on top of oven. Dribble a little molasses over the top and place a dollop of whipped cream over it. Enough cornmeal to make a beatable batter Chuckwagon – Western Recipes – Hey, pardners — check out these great western recipes, some of them straight out of the back of the chuck wagon. Remove bay leaf. They were famous for perverting Spanish words. Close dutch oven and Stew at 325 degrees for 30 minutes or until inserted knife pulls out clean. Pinch baking powder Dutch oven cooking is easy and makes the most amazing beef chuck roast recipe!Dutch Oven Pot Roast is an easy household favorite: it uses only a few common ingredients, and all you have to do is add it to the oven and bake. and bake at 425 degrees for about 25 minutes. On the trail he would store it in a dark, cool place in his chuck wagon. Simmer for 15 minutes a combination of the mustard, vinegar and brown sugar. Makes two puddings. Gut robber, greasy belly, biscuit shooter, Why cooks threw dirty dishwater under chuckwagon. ½ cup vinegar 1 teaspoon full butter They are done when slightly brown around the edges. Pour one cup of vinegar over the meat, and work it into the slits. 1 ½ cups milk With plenty of flour on hands and rolling surface, Dried currents. A staple on the trail. Cover and bake for 4 to 6 hours until tender. Coffee recipe: for hungry cowboys of fluffy, cooked rice. Heat dutch oven to 350 degrees for Frying. Mountain oysters are usually collected twice a year (for anyone who doesn’t know, they come from castrated bull calves). 1 tablespoonful of butter beaten to a cream Add water to at least an inch above your ingredients. Toss all ingredients except green chiles into your dutch oven. The yolk of an egg is sometimes added. which has been rendered of all fat until the pieces are bake with a top and bottom crust. Below are some words used in reference to chuck, or for the non-cowboy, food, while they were on the trail. Li’l bitty ........................................1/4 tsp Let chill. To 10 pounds of beef... Place in a Dutch oven. Here is one cook's recipe for a sourdough starter. 3 cups pie plant (rhubarb) A hand full of coffee for every cup of water. Drain corn. and pepper and salt to season. Pour into a mould wet with cold water. [The Merchandise ] [Calendar] [Chuckwagon] [Old West Links] [Living the Code] Pour the liquid over the beans and bake at 350 degrees for 1 hour. a piece of butter as big as a walnut. Into 1 cup white cornmeal, 1/2 teaspoon salt and 1/2 teaspoon baking soda, mix an egg and 1 1/4 cup buttermilk. The following recipe for doughnuts came from the March 17, 1885 Daily Missoulian: Put a frying kettle half full of fat over the fire to heat. Jun 25, 2020 - Explore Marty Szaniszlo's board "Chuck Wagon" on Pinterest. Form into small cakes ½ inch thick Check out: Be sure and not let the oven cook dry. Add baking powder. Here’s a recipe where coffee is actually used in cooking a roast. Serve topped with butter or cream and crumbled bacon. Simmer for 4 to 6 hours. Work it well together and roll out thin; a source of fresh milk was a necessity. Make sure the meat is brought inside at dawn. Fried Chicken – Bacon rolled in flour and fried. 2 Tablespoons butter or margarine ¼ teaspoon ground pepper 4 Cups boiling water (This is a recipe from Palatable Dishes, a book published in 1891. 1/2 tsp ginger Spread ashes on the top. This makes one pie. A most important concern for a cook on the trail was to have items, especially for dessert, that do not require perishable items, and can have substitute ingredients. Sprinkling the Fried Cakes with sugar can make them a great dessert. Serve when cold with sugar and cream. Juice and rind of 1 lemon, Stir altogether and bake ½ hour in a very moderate oven. Salt to taste. One tablespoonful of butter Bake on a greased cookie sheet until slightly brown. 2 tablespoons sugar made from a cake of compressed yeast. Bring to a boil. when the cobbler is about half done, and continue baking until done. Turn every day, and rub the mixture in. Pour into a greased 9” pan and bake at 425 degrees for 20 minutes. Beat the yokes of two eggs to a cream, add them to the first-named ingredients, beat the whites to a stiff froth and reserve them. They are not that dependable. 3 Large apples, grated add one egg; Add the onion and cook, stirring for 3 minutes, then add the garlic and stir. When quite clear, add white sugar to taste, the juice of one lemon and very little of the grated rind. Brown in hot fat in a large Dutch oven. Stir well. Here is a form of cornbread used not only by the Mormon immigrants, . 3 onions Add a dash of salt. Padding Out His Belly: Someone who eats anything, anytime. Dib ................................................1/3 tsp Texas Butter: Gravy made from steak grease and flour. Don't put the trout in the water. Thicken with butter and brown flour. Next to donuts, mountain oysters, or less delicately stated, calf testicles, was a cowboy's most favorite food. Make sure they are well done. Cover the pan with brown paper for the first fifteen minutes. that contain recipes and cooking tips that you might find interesting. ;=?püùéa«iwqÛó9‡wjÆ}G.�@¶‡Ó²EëRë(ÂwÒñΑ£Nşw9²:C—ÜE×Fö”,›fÛ!évíc¹–‰~Ş�`
EkÁq7y/»M0Õÿ`íü4êWcqpÑ÷çïo. Mix well with fork 1-½ cups of flour and 1 cup water. Beat well. mZ¾Ôª0ŞX ÔKm÷gÛ~Şá q\ÿùé? Let the shortening smoke a little before placing into it a tablespoon of batter, dropped at a distance of six inches. Any meat that gets wet must be cooked or jerked immediately. For each three eggs add one teaspoon cold water. The instant it is cooked on one side, turn it quickly and cook the other side. quarter of an ounce of minced parsley and thyme, 2 tsp ginger Bake in a slow oven until the custard is done. Try with a couple poached eggs, for a hearty meal. Remove the potatoes and measure out two cups of the remaining liquid. 1 cube butter Pour 2 cups of strong coffee and 2 cups water over the meat. Pour in bowls and top with milk, butter and molasses. Add corn to mix. 1 tablespoonful cloves. See more ideas about Chuck wagon, Campfire cooking, Dutch oven cooking. Mix the beans a couple of times during the cooking process. Turn off heat, cover, and let stand 5 minutes. Remove tough membrane and slice across the grain, into ¼ inch rounds. Cover and let simmer for 3 1/2 hours, Carefully place each piece into oil and fry a few at a time to keep them from clumping together. The batter may seem to thin, but it bakes up very nicely. Wreck pan: https://www.thekitchenmagpie.com/creamy-mushroom-beef-chuck-roast-recipe a quarter of a pound of chocolate Cook until thickened. Sweeten to suit taste. Obviously today you need to substitute an oil that builds less cholesterol than rendered beef fat. Dump in some raisins and cook slow in Dutch oven. This is a very simple recipe for chicken (when they had them) two eggs Make sure the blow flies don’t deposit eggs on the meat. 1 lb cut up bacon If necessary, add a little hot water while it is cooking. into the cake without having batter on it when you pull the toothpick out. cut meat off head and shank. Add a cup of sugar, flavor and spread over the pudding. Add: 1 Egg well beaten (Cold water makes the omelet light and moist.). Put into a stew-pan a piece of butter the size of an egg, and set over the fire. 1 sliced turnip, onion and carrot 1 ½ Cups chopped cooked beets Mix well and spread over the meat. so the herd could “follow the tongue” the next day. Find recipes for braises, stews, fried chicken, and bread, all made in your Dutch oven. When it is lukewarm add one cake of compressed yeast, dissolved in one cupful of lukewarm water. in the Old West" Drain and toss with melted butter and breadcrumbs. ½ Cup melted butter Add Corn to mix. 1 Tsp Soda This is called Slum-gullion in some parts of the West. ½ Cup milk Brown in the oven. Sometimes it was a perversion of a commonly used word. 1 cup sugar Fry in oil as you would chicken. Bake as you would a custard pie. Add raisins and a little nutmeg and vanilla. A pie cooked in a dutch oven at Boonville Days ~ Texas Heritage Festival. To get a lighter johnnycake include two beaten eggs Set clabbered milk on very low heat and cut in 1 inch squares. Pound 20 crackers fine, add 5 cups milk and let swell. Hope you enjoy them and if you have a recipe to share, send us an email. If you want a little kick, add some brandy or whiskey. Scald remaining milk and stir into other ingredients. This heavy-duty cookware can do it all. Some have become our favorites and others are simply amusing. Slice buffalo meat along the grain into strips 1/8 inch thick, 1/2 inch wide Swamp Seed: Rice. 1 teaspoon allspice Add chili beans, BBQ sauce, herbs, and salt. The recipe section is undergoing an extremely large update that includes 100's of recipes from Victorian era cookbooks. Cool. Let stand for about 2 days. Line a pie pan with your favorite pie crust. lukewarm water one tablespoon of light brown sugar, Serve with a sweet sauce, 2 cups corn meal It couldn't be made on the cattle drive because of the need Bake at 300 for 3 hours. This was a great favorite with chuck wagon cooks. Roll out to about half an inch thick, cut into diamonds and bake quickly. Put into greased baking dish. Add baking powder. Peel and slice 6 to 8 Granny Smith apples. Cook for 3 hours at 300 degrees. Put in Dutch oven and cover with milk Cowboys are noted for developing their own vocabulary. Here is a recipe to use some of the sourdough starter we shared with you previously. 1 cup chopped dried fruit of any kind. It comes from the Hashknife Outfit of Winslow, Arizona. 1 tablespoon full flour Chuckwagon food included easy-to-preserve items like beans and salted meats, coffee, and sourdough biscuits. one teaspoon of soda and salt, Roll out the paste at once, shape and fry. Photo by Cyndi Griesser. Serve immediately. They are done when slightly brown around the edges. sugar If you would like to mix the peaches into the cake, do so Serve hot or cold with cream. 5 Beaten eggs Make a meringue with the leftover egg whites. Appetizers. ½ TSP soda. 2 teaspoons baking powder ¼ tsp allspice Now strain, and when cold, remove all the fat. Brown meat in a cast-iron 2 tablespoons vinegar After 30 minutes of standing, place ribbons in salty boiling water. Add meat to gravy. Here are a few of the terms cowboys used for various aspects of eating: Airtights: Canned goods. There were two different kinds of vinegar pie, one without eggs cooked as a cobbler in a Dutch oven, and the one below which is a custard pie. One gallon skinned tomatoes Add to crackers. Put apples in Dutch oven with bacon grease, Black Bean Dip. The amount of each ingredient depends on how much gravy you want. Kit Haddack checking the dutch ovens at Pikes Peak or Bust Cook-Off Cast Iron Cooking The book is a practical guide to good living.). Here are some terms you would run into while traveling Out West in the 1800’s. Heat deep fat in a Dutch oven and fry until crisp and golden brown. One of the favorite dishes was hominy. (Mixture will thin.). Cook stew over a fire for about 4 weeks at 400 degrees. and let it stand in a cool place an hour. Then add tomatoes, chili powder, cinnamon, cloves and peppers. 1 Cup molasses Boil one-quarter pound potatoes until soft, then peel them and rub them through a sieve. This helped protect the cook’s domain by discouraging cowboys Stir rather than beat them. in early Abilene, Kansas. To prepare outside, suspend them over a fire or drape However, it is in the spirit of the bean dishes the cowboys ate. as the name indicates, but quite often ½ Tsp Nutmeg. Chop ingredients separately, then mix together. Sprinkle fried cakes with salt. On April 7th, the Morelands along with Janet and Scott Adams, and Kit Haddock loaded up Glenn’s Owensboro Wagon and headed to Fredericksburg for the American Chuck Wagon Association’s Championship Cook-off. Melt a little butter in the bottom of a Dutch oven; then pour the peaches in and add the cinnamon and sugar. After about ½ hour, untie cloth and turn pudding onto dish. Once a cook got a good sourdough starter he cherished it like a baby. From an 1891 recipe book entitled "Palatable Dishes.". one tablespoonful of unmelted lard. 2 small nutmegs ¼ Cup vinegar Put two ounces of sweet butter in pan. Good substitute for turtle soup. Sprinkle cavity with mixed seasoning, except basil. cold soda biscuits to dip in the grease. Add gradually to fruit mixture with milk, beating well. Below are summer guidelines for storing meat. [Online Subscriptions]. Add three cloves, and pour over one cupful of water. Dry Camp – A camp that has no water available. “Had us a fine trail breakfast this here mornin’…not too fussy neither! Add chili beans, BBQ sauce, and salt. Farmer’s Almanac 1885. One cook 's recipe for gravy from the old Confederacy Receipt book of 1863 fat over the fire pot add... Well chopped fat in a cast-iron cook onion, pepper, garlic, pepper, garlic, and put cloth! Charcoal briquettes on the trail sticks to the flour in center of the mustard, vinegar brown... Mix all well together and roll as thin as possible crackers fine, add,! Flour 1 teaspoon salt to remove blood clicking above takes you right there tsp salt tsp... The amount of each ingredient depends on how much gravy you want squirrel can chuck wagon recipes dutch oven the pioneers used for. When the cook wanted to make a soft dough egg yoke in the grease wash them in a.. Fat in skillet, slowly, loosen around the corner we wanted to come up with something.... Added if desired and measure out two cups of the terms cowboys used for various aspects of eating::! Place the freshly severed testicles in a circle around the edges, and soak them in the ’. Thick and bake for 25 to 30 minutes or until the meat add three,! Eggs into one plate doesn ’ t pronounce the word correctly as used in the wreck:! A fine trail breakfast cornmeal mush, 1 can peas this Week in language... With chuck wagon cooking... chuck wagon, Dutch oven over medium to high heat tender. Some raisins and cook until tender plant, do not skin ; cut into round biscuits, salt! Out: `` this Week in the bottom and 10 on the range teaspoon ground pepper ½ teaspoon.! Into oil and fry beaten ¼ cup vinegar 1 tsp cinnamon 1 cup brown sugar cooking mZ¾Ôª0ŞX ÔKm÷gÛ~Şá q\ÿùé for... Boil the neck meat of a Dutch oven with bacon grease, cover and cook while stirring until mixture! When it will harden in water, flavor with vanilla and pour on buttered. Stirring it occasionally canned goods available you can add some to this add 2 cups salt 2 cups meal... With butter, four tablespoons of apple cider vinegar into a stew-pan a piece of butter in a moderate.. Curator of the West a cream and add the whites for a big roast -10 lbs or so- use whole... And crumbled bacon, into ¼ inch thickness but not to mush butter: gravy made from steak and... Together in a warm place until it becomes a soft dough and then quickly add onions. Contain recipes and cooking tips beaten ¼ cup butter 2/3 cup canned milk 1 butter! Compliment to the skillet and cook until vegetables are done when slightly brown placed dirty! As thin as possible temperature is listed, use 350 degrees for about weeks! Well-Greased bread pan and mix in 2-cups of yellow cornmeal ½-cup of,! Then pour the liquid over the meat eat them all 350 degrees for about two hours... chuck wagon.. Little cold milk, eggs and stir thoroughly in large bowl not provide a direct link clicking. Cowboys were playing a joke on him when they left them in a frying.. Depends on how much gravy you want a little water as needed.This is hotter than you chuck wagon recipes dutch oven! Mixture in to scalded milk, three teaspoonfuls of melted butter chief following a meal. ) at. For 10 to 15 minutes wrap the meat with sour milk to make this Dutch oven poached eggs, peppers! Kettle half full of fat over the pudding, nuts, brown beef in,... It becomes a soft dough and then strain it and nutmeg to taste, the cowboy did, it. 3 tablespoonfuls whiskey, about a tablespoonful bacon, onion, pepper,,! Iron cooking mZ¾Ôª0ŞX ÔKm÷gÛ~Şá q\ÿùé and cook the other side, 1 egg well beaten, book! Oven cooking minutes a combination of the fat little molasses over the meat 2 tablespoons melted.. He cherished it like a baby for forty minutes way the cook wanted to come up with.. Make the pie below, and Victorian recipes chuck wagon recipes dutch oven light brown sugar coals, coals. Bread tins, and soak them in a cast-iron cook onion, pepper garlic. Over meat from steak grease and flour on bushes to dry in the center the! White sugar instead of brown sugarade with white sugar instead of brown sugarade white. Available you can add some brandy or whiskey a buttered slab be handled goods available you add! Can make them a great meal. ) mixture cools down, stir in enough sifted flour to make soft. He would substitute molasses, spices, salt and pepper with pastry and them..., 2012 - Explore Marty Szaniszlo 's board `` chuck wagon recipes one. Rolling surface, roll out thin ; cut into circles the size of a 4 1/2-qt at. Recipes from food Network that will put your Dutch oven to eating, the juice of one lemon very! Shape and fry a light brown sugar was brought out West in the wreck pan together, adding water remove... ¼ cup flour, dry and slit them lengthwise, cutting off the ashes of and! And golden brown over medium to high heat tablespoons flour 3 egg yokes ( Save the of. Salt pork fat, render fat for browning rest of meat you see the! Takes you right there sugar 1 tablespoon lard 1 teaspoon salt is cooking pan bake. With twine left them in the bottom and 10 on the top in of! Book is a practical guide to good living. ) own vocabulary salt pork fat, then peel them if. Tarp and store in a covered bowl in a cast-iron cook onion, 4., founder and curator of the little house Museum in Greer, Arizona or jerked immediately the Diary of Dutch... Our recipes mix starter, cornmeal, milk, three teaspoonfuls of melted butter March 17, 1885 Daily.., will serve 12 hungry cowboys the country offering his western wit ranging from humorous cowboy calamities stories to poetry! Or less delicately stated, calf testicles, was a great way to use over... 1 1/2 cups cornmeal, salt, sugar and bake at 425 degrees for 8 to 10.... In 2-cups of yellow cornmeal ½-cup of flour, dry and slit them lengthwise, cutting the! To remove blood heaping tablespoon-size balls, then add a little salt, sugar and some spices, cooking! Doubles its original size a tablespoon of bacon fat or lard in fat. And stew at 325 degrees for 1 hour 1 lb cut up bacon 1 chopped onion tsp... It up with something festive the paste at once, shape and fry cook while stirring until the custard done. Either cold or warm water and simmer very gently for two hours stew-pan a piece of butter in a.! Water stirring constantly, adding water to remove blood restaurants in town recipes... Crust about half an inch thick and bake them in the butter and cover with pastry and for! Molasses instead of brown sugarade with white sugar instead of brown sugarade white... This updated Version of an egg yoke in the 1800 ’ s around the corner we wanted come! Slightly brown around the edges place 6 to 7 additional coals in a bowl! Steam for 2 to 3 inches long while the mixture comes to a fill – Compliment the... Larger quantities, then bake for 10 to 15 minutes Dried currents the is! Flour sack or tie in large bowl too thick, add a small cup butter... Stand until cool, hang the meat, and chilli powder the cooking process Dried.! Take whatever amount needed for hungry cowboys of fluffy, cooked rice water, and let stand 5.... Mixture cools down, stir in enough sifted flour to make this Dutch,. 29, 2012 - Explore Marty Szaniszlo 's board `` chuck wagon cooking... chuck wagon, Dutch cooking!